Sunday, December 11, 2011

Yummy Bread

Hello,
Today is Sunday and I am sick, home from church. As I sat wondering what I could do with my time, I decided what better way to spend a chilly Sunday afternoon, than to bake. Now, I know that cooking or baking when you are sick, with a runny nose, probably isn't the best way to avoid getting others sick, but I really wanted some bread. So that's the end of that.
I decided to use a recipe given to me by my seminary teacher, for french bread. It is super good FYI and SUPER easy.
So here is the recipe and a picture.

FRENCH BREAD
2 1/2 C. warm Water
2 T. Yeast
2 T. Sugar
6 C. of Flour
1 T. salt
2 T. oil

Combine water, yeast and sugar in a bowl. let sit for 15 min. Add the rest of the ingredients to the yeast mixture and mix. when dough is formed, divide it into two parts. Roll each piece into a 9x12" rectangle. Roll up like a jelly roll and pinch ends. Let ride for 30 min. Cut three gashes in top of each loaf and brush with egg whites. Bake at 400* for 20 mins.
:) YUM!
Then eat with Honey and butter to make life wonderful :):)

Yes, that is a half eaten loaf and yes, I am the only one home...I told you it was good. 

1 comment:

  1. Looks like you liked it! I hope you're feeling better quickly.

    ReplyDelete